Insecticide residues in food in the Punjab-A typical dietary survey

By:

PARM Pal Singh

Material type: Text

TextPublication details: Ludhiana PAU 1982Edition: EntomologyDescription: 123,25LSubject(s):

DDC classification:

T 641.3 P17I

Summary: Out of 48 composites of 320 food samples from PAU hostel, analysed to assess daily intake of pesticide residues through complete and prepared diet, DOT residues were detectable in 41 composites and technical HCH in all Highest mean level of DOT and techni

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 641.3 P17I (Browse shelf(Opens below))	Not for loan		137585
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 641.3 P17I (Browse shelf(Opens below))	Not for loan		137586

Out of 48 composites of 320 food samples from PAU hostel, analysed to assess daily intake of pesticide residues through complete and prepared diet, DOT residues were detectable in 41 composites and technical HCH in all Highest mean level of DOT and techni

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