Studies on physico--chemical changes during maturity and ripening of guava (Psidium guajava L.)
Material type: TextPublication details: Ludhiana 1984Description: 64, 9LSubject(s): DDC classification:- 634.421 D38S
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Theses/ Dissertation | Mohinder Singh Randhawa Library | 634.421 D38S (Browse shelf(Opens below)) | Not for loan | 138797 | ||
Theses/ Dissertation | Mohinder Singh Randhawa Library | 634.421 D38S (Browse shelf(Opens below)) | Not for loan | 138798 |
The studies on physico-chemical changes during maturity and ripening of guava in Allahabad Safeda and Sardar Guava (Lucknow-49) cvs were carried out from 10 days after fruit-set to fruit ripening stage. During this period a continuous increase in fruit si
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