Digestibility of structural carbohydrates of oat (Avena sativa) fodder at different stages of maturity

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TextPublication details: Ludhiana PAU 1984Edition: Animal NutritionDescription: 77,8LSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 636.086 K12D (Browse shelf(Opens below))	Not for loan		139036
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 636.086 K12D (Browse shelf(Opens below))	Not for loan		139037

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Previous	T 636.085 Y-1C Comparative study of methods available for evaluation of energy value of feeds	T 636.086 D18F Fermentation of rice straw with non-toxic edible fungi to increase its feed value and in vitro digestibility	T 636.086 D18F Fermentation of rice straw with non-toxic edible fungi to increase its feed value and in vitro digestibility	T 636.086 K12D Digestibility of structural carbohydrates of oat (Avena sativa) fodder at different stages of maturity	T 636.086 K12D Digestibility of structural carbohydrates of oat (Avena sativa) fodder at different stages of maturity	T 636.088.4 S15G Genetic parameters of part and annual egg production in the domestic fowl	T 636.088.4 S15G Genetic parameters of part and annual egg production in the domestic fowl	Next

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