Composition of foods: fats and oils, raw, processed,prepared: principal investigations
Material type: TextSeries: USDA Agriculture Handbook,no. 84Publication details: Washington 1979Edition: Rev. edDescription: 142pSubject(s): DDC classification:- 641.14 C55Y
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 641.14 C55Y (Browse shelf(Opens below)) | Available | 151990 | ||
Books | Mohinder Singh Randhawa Library | 641.14 C55Y (Browse shelf(Opens below)) | Available | 151991 |
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