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Rate of growth , pork recovery and processing chracterstics of pigs slaughtered at different weights

By:

ARGANOSA, V.G

Material type: Text

Text

TextSeries: ASIAC Food and Fertilizer Technology. Extension Bulletin, 80Publication details: Taipei City, Republic of China 1977Description: 25pSubject(s):

DDC classification:

636.413 R19

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	636.413 R19 (Browse shelf(Opens below))	Available		159709

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Previous	636.41 J50P Profitable pig farming	636.41 K94F Farming the flat oysters of the genus Ostrea ; a multidisciplinary treatise	636.413 08 I-5P Proceeding of the 2nd International symposium on Condition and Meat Quality of Pigs	636.413 R19 Rate of growth , pork recovery and processing chracterstics of pigs slaughtered at different weights	636.413 W94P Pork production in Ohio	636.486 089 692 H59A Aferican swine fever virus [and] bluetongue virus	636.500 03 L14A Agro's dictionary of poultry science	Next

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