Principle of microbiology for students of food technology
Material type:
TextPublication details: London Hutchinson 1984Edition: 2ndDescription: 24cm. 214Subject(s): DDC classification: - 576.163 P18P
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | 576.163 P18P (Browse shelf(Opens below)) | Available | 168550 |
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| 576.163 N24F Food Microbiology | 576.163 N57M Microbiology of foods and food processings | 576.163 O74F Food and Dairy Microbiology | 576.163 P18P Principle of microbiology for students of food technology | 576.163 P21R Rapid analysis techniques in food microbiology | 576.163 P31M Microbiology of food fermentations | 576.163 R14M Mycotoxins in food, feed and bioweapons |
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