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Assessment of nutritional status of families belonging to middle socio-economic group from Fridkot district

By: Material type: TextTextPublication details: Ludhiana PAU 1986Edition: Foods and NutritionDescription: 113, 19LSubject(s): DDC classification:
  • T 641.109.545 A44A
Summary: The study was conducted on 50 families each from urban, semi-urban and rural areas belonging to middle-socio-economic group from Faridkot district. It was observed that per capita Intake of green leafy vegetables, egg and flesh food was less as compared t
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The study was conducted on 50 families each from urban, semi-urban and rural areas belonging to middle-socio-economic group from Faridkot district. It was observed that per capita Intake of green leafy vegetables, egg and flesh food was less as compared t

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