Critical appraisal of evapotranspiration in wheat

By:

RAJWANT Singh

Material type: Text

TextPublication details: Ludhiana P.A.U 1987Edition: Agricultural MeteorologyDescription: 94,22LSubject(s):

DDC classification:

T 633.118.7 R14C

Summary: Wheat (HO 2329) was applied irrigations at TW/CPE ratio of 0.5 throughout (11). 1.0 upto booting and 0.5 thereafter (12), 1.0 throughout (13) and an unirrigated control (10). The seasonal crop ET at 13 treatment measured with Iysimeters amounted to 309 mm

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.118.7 R14C (Browse shelf(Opens below))	Not for loan		185499
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.118.7 R14C (Browse shelf(Opens below))	Not for loan		185500

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Previous	T 633.118.7 M27R Response of wheat to initial profile water storage and supplemental irrigation	T 633.118.7 M27R Response of wheat to initial profile water storage and supplemental irrigation	T 633.118.7 R14C Critical appraisal of evapotranspiration in wheat	T 633.118.7 R14C Critical appraisal of evapotranspiration in wheat	T 633.118.7 R14R Response of zero-till and bed planted wheat (Triticum aestivum L.) to varying irrigation schedules	T 633.118.7 R14R Response of zero-till and bed planted wheat (Triticum aestivum L.) to varying irrigation schedules	T 633.118.7 S15R Relationship between time profiles of water use and wheat yield	Next

Wheat (HO 2329) was applied irrigations at TW/CPE ratio of 0.5 throughout (11). 1.0 upto booting and 0.5 thereafter (12), 1.0 throughout (13) and an unirrigated control (10). The seasonal crop ET at 13 treatment measured with Iysimeters amounted to 309 mm

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