Effect of a diphenol and agrostemin on the physiology of peanut production

By:

JATINDER Kaur

Material type: Text

TextPublication details: Ludhiana PAU 1988Edition: Botany COBHDescription: 145,9LSubject(s):

DDC classification:

T 633.368 J35E

Summary: Effect of foliar applications with two phenolic compounds (Resorcinol: 2,4-acid), Agrostemin and a mixture of Aliphatic alcohols on peanut (Arachis hypogaea L.) cvs M-13 and M-145 increased leaflet area (LA) and leaf area index (LAI) increased at 85 DAS w

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.368 J35E (Browse shelf(Opens below))	Not for loan		185933
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.368 J35E (Browse shelf(Opens below))	Not for loan		185934

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Previous	T 633.368 J19G Growth dynamics and yield development of summer planted bunch groundnut (Arachis hypogaea L.) as influenced by irrigation schedules and plant rectangularities	T 633.368 J19G Growth dynamics and yield development of summer planted bunch groundnut (Arachis hypogaea L.) as influenced by irrigation schedules and plant rectangularities	T 633.368 J35E Effect of a diphenol and agrostemin on the physiology of peanut production	T 633.368 J35E Effect of a diphenol and agrostemin on the physiology of peanut production	T 633.368 J35F Fertilizer studies with groundnut	T 633.368 J46S Studies on epidemiology of cercospora leaf spots ( Tikka disease) of ground nut and fungidal spray/dust schedules to control the disease	T 633.368 J95N Nodular activity and oil-filling in groundnut kernels as influeneced by sulphur	Next

Effect of foliar applications with two phenolic compounds (Resorcinol: 2,4-acid), Agrostemin and a mixture of Aliphatic alcohols on peanut (Arachis hypogaea L.) cvs M-13 and M-145 increased leaflet area (LA) and leaf area index (LAI) increased at 85 DAS w

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