Effects of application of growth regulators on yield components and quality of Indian mustard ( Brassica juncea)

By:

VAID, Neelam

Material type: Text

TextPublication details: Ludhiana PAU 1988Edition: Botany COBHDescription: 42,7LSubject(s):

DDC classification:

T 633.84 V12E

Summary: In Brassica juncea (cy. RLM 514) plant height decreasaed with NAA, CCC and agrostemin (AGS)applciation but increased with TIBA (50,100) and morphactin (100). The number of primary, secondary branches and inflorescences were increased with various treatmen

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Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.84 V12E (Browse shelf(Opens below))	Not for loan		186059
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.84 V12E (Browse shelf(Opens below))	Not for loan		186060

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Previous	T633.84 U-2E ENHANCEMENT OF SHELF LIFE OF CAPSICUM USING OZONE	T633.84 U-2E ENHANCEMENT OF SHELF LIFE OF CAPSICUM USING OZONE	T 633.84 V12E Effects of application of growth regulators on yield components and quality of Indian mustard ( Brassica juncea)	T 633.84 V12E Effects of application of growth regulators on yield components and quality of Indian mustard ( Brassica juncea)	T633.84 Y-1G Genetic diversity analysis in pepper (Capsicum species) using molecular and morphological markers	T 633.842 B79G Genetic analysis of economic characters from diallel crosses in chilli (capsicum annuum L.)	T 633.843 P26G Genetic variability in hot pepper for fruit yield and quality characters	Next

In Brassica juncea (cy. RLM 514) plant height decreasaed with NAA, CCC and agrostemin (AGS)applciation but increased with TIBA (50,100) and morphactin (100). The number of primary, secondary branches and inflorescences were increased with various treatmen

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