Experimental and analytic studies on kinnows under controlled atmosphere, cold storage and ambient storage
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- T 634.316 A45E
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | T 634.316 A45E (Browse shelf(Opens below)) | Not for loan | 186637 | ||
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Mohinder Singh Randhawa Library | T 634.316 A45E (Browse shelf(Opens below)) | Not for loan | 186638 |
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Various storage methods for kinnow fruits were tried. Low temperature storage (50C & 90% RH) of the fruit was better than ambient storage. Controlled atmosphere storage with elevated CO2 percentage and reduced 02 percentage was tried CA storage with eleva
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