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Metabolism of amides in relation to nitrogen supply and utilization in developing chickpea seed

By: Material type: TextTextPublication details: Ludhiana PAU 1992Edition: Biochemistry COBHDescription: 82, 21LSubject(s): DDC classification:
  • T 633.37 B51M
Summary: The most intensive period of dry matter accumulation and protein deposition in the whole seed of chickpea Cicer artictinum L. Cv. GL 769 was between 28-42 OAF The highest activities of the enzymes involved in amide metabolism in the pod wall and seed coat
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The most intensive period of dry matter accumulation and protein deposition in the whole seed of chickpea Cicer artictinum L. Cv. GL 769 was between 28-42 OAF The highest activities of the enzymes involved in amide metabolism in the pod wall and seed coat

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