Phenoloxidase activity during fruit body formation in Agaricus bisporus
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- T 635.8 P17P
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | T 635.8 P17P (Browse shelf(Opens below)) | Not for loan | 188748 | ||
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Mohinder Singh Randhawa Library | T 635.8 P17P (Browse shelf(Opens below)) | Not for loan | 188749 |
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The phenoloxidase activity profile was measured spectrophotometrically The PPO activity increased with increase in protein concentration (5 units/mg protein) The enzyme reaction in the presence of varying concentration of DOPA showed that not only was, th
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