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Canned foods; an introduction to their microbiology

By:

Baumgartner, J. G

Material type: Text

Text

TextPublication details: N.Y. Chemical 1964Edition: 5thDescription: 291DDC classification:

576.16 B33C

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	576.16 B33C (Browse shelf(Opens below))	Available		18650

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