Characterisation of storage proteins and their subunits in developing mungbean (Vigna radiata L.) seed

By:

RAIZADA, Aruna

Material type: Text

TextPublication details: Ludhiana PAU 1995Edition: BiochemistryDescription: 60,9LSubject(s):

DDC classification:

T 633.37 R14C

Summary: Globulins the major storage proteins of mung bean constituted more than 80% of the total seed proteins Within globulins the subfractions viz legumin and vicilins (vicilin and convicilin) were present in the ratio of 33:67 Mungbean globulins gave well defi

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.37 R14C (Browse shelf(Opens below))	Not for loan		189678
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 633.37 R14C (Browse shelf(Opens below))	Not for loan		189679

Globulins the major storage proteins of mung bean constituted more than 80% of the total seed proteins Within globulins the subfractions viz legumin and vicilins (vicilin and convicilin) were present in the ratio of 33:67 Mungbean globulins gave well defi

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