TY  - BOOK
AU  - Heldman, Dennis R.
TI  - Handbook of food engineering
U1  - COAE 664 H51H 
PY  - 1992///
CY  - New York
PB  - Marcel Dekker
KW  - FOOD INDUSTRY AND TRADE - HANDBOOKS, MANUALS, ETC
KW  - FOOD INDUSTRY AND TRADE - HANDBOOKS, MANUA
ER  -