TY  - BOOK
AU  - Ramandeep Kaur
TI  - Development of fish cutiets from farm cultured catia fish (Catia catia) incorporating soy paneer and gluten
U1  - T 664.94 R16D 
PY  - 2005///
CY  - Ludhiana
PB  - PAU
KW  - FISH AS FOOD
KW  - FISH TECHNOLOGY
KW  - FISHERY PROCESSING
N2  - The study was undertaken to develop fish cutlets from farm cultured Catla fish (Catla catla) incorporating soy paneer and gluten. The fish cutlets were prepared from deboned minced Catla fish meat incorporating soy paneer at 0, 5, 10, 15 and 20 per cent l
ER  -