TY  - BOOK
AU  - Khaira, Harjot
TI  - Effect of controlled ripening and storage on processing quality of tomato
U1  - CD 635.642.6 K55E 
KW  - TOMATOES -- STORAGE
KW  - CONTROLLED RIPENING
KW  - ETHEPHONE
N2  - The present investigation entitled, "Effect of controlled ripening and storage on processing quality of tomato" was undertaken with objectives to study the effect of different ripening treatments on the quality of tomato and fresh tomato juice during stor
ER  -