TY  - BOOK
AU  - RAMANDEEP KAUR
TI  - CHANGES IN PHYSICO=CHEMICAL COMPOSITION DURING FRUIT DEVELOPMENT AND RIPENING IN MANGO CV.DUSEHRI
U1  - T 634.44 
PY  - 2017///
CY  - LUDHIANA
PB  - PAU
KW  - MANGO
KW  - DUSEHRI
KW  - RIPENING BEHAVIOUR
ER  -