TY  - BOOK
AU  - BALWINDER Kaur
TI  - In vitro anailability of essential amino acids in beans (Phaseolus vulgaris)
U1  - T 635.652 B18I 
PY  - 1971///
CY  - Ludhiana
PB  - P. A. U
KW  - BEANS
ER  -