TY  - BOOK
AU  - Sahni,Prashant
TI  - Quality Assessment,Characterisation And Functionality Of Forage Legumes For Food Use
U1  - T 664.7 S11Q 
PY  - 2020///
CY  - Ludhiiana
PB  - Pau
KW  - Legumes-Processing,Alfalfa,Dhainchu
ER  -