TY  - BOOK
AU  - Prabhjot Kaur
TI  - Oat β-glucan: Extraction, Modification and Utilization as Food Ingredient
PY  - 2024///
CY  - Ludhiana
PB  - Punjab Agricultural University
KW  - β-glucan; Chapattis; Eggless cake; Gluten-free; Modification; Oats; Soymilk
ER  -