TY  - BOOK
AU  - Ahuja, Mohan Singh
TI  - Effect of irradiation on the physico-chemical and rheological changes in relation to baking quality of Punjab wheats
U1  - T 633.11 A25E 
PY  - 1976///
CY  - Ludhiana
PB  - P.A.U.
KW  - FOOD, EFFECT OF RADIATION ON
KW  - WHEAT
N2  - The effect of gamma-irradiation from C060 at dose levels of O. 25, 75 and 125 Krad on the physico-chemical, rheological and baking properties of two commercially important varieties of Punjab wheats, WG-357 and PV-13 was investigated The wheats were irrad
ER  -