TY  - BOOK
AU  - Bedi, Jaswinder Singh
TI  - Evaluation of different methods of assay of aflatonins produced [by] different isolates of Asperqull.......ex Fries
U1  - T 615.373 B39E 
PY  - 1978///
CY  - Ludhiana
PB  - PAU
KW  - AFLATOXINS
KW  - BIOLOGICAL ASSAY
KW  - FUNGUS
KW  - GROUNDNUT
KW  - PLANT PATHOLOGY
N2  - Twenty two isolates of A.flavus Link ex Fries, isolated from the seeds of groundnut, maize, wheat, cotton and rice were screened for th "ir ability to produce aflatoxins on 0.7% YES + Salt medium. Out of 22 isolates, 18 produced only aflatoxin B 1 and 2 i
ER  -