TY  - BOOK
AU  - ASTHIR, Bavita
TI  - Metabolism of sucrose in the developing grain of Sorghum vulgare
U1  - T 574.13 A84M 
PY  - 1986///
CY  - Ludhiana
PB  - PAU
KW  - SUCROSE METABOLISM
KW  - CARBOHYDRATE
KW  - GRAIN
KW  - METABOLISM
KW  - SORGHUM
KW  - SUCROSE
N2  - Accumulation of starch at the expense of free sugar precursor was studied in the developing grain and its closely associated parts the bracts-pedicel. The peak activity of a-amylase (on per grain basis) at 12 DAA coincided with the maximum rate of starch
ER  -