TY  - BOOK
AU  - KANWAR, Jagat Rakesh
TI  - Biochemical and nutritional characterization of cucurbit seeds
U1  - T 641.356.3 K12B 
PY  - 1988///
CY  - Ludhiana
PB  - PAU
KW  - CUCURBITACEAE -- SEED -- COMPOSITION
KW  - BIOCHEMICAL CHAARACTERIZATION
KW  - BOTANICAL CHEMISTRY
KW  - NUTRITION
N2  - Physico-chemical characteristics and fatty acid composition confir these quite edible. highly unsaturated and nutritionally superior than commonly used oils. These oils were constituted of C16:0. C18:0. C1 and C 18:2. as major fatty acids and being very r
ER  -