TY  - BOOK
AU  - TAJINDER Singh
TI  - Studies on powdery mildew of grapes
U1  - T 634.82 T11S 
PY  - 1989///
CY  - Ludhiana
PB  - PAU
KW  - GRAPES -- DISEASES AND PESTS
KW  - FUNGUS
KW  - GRAPES
KW  - PL. PATHOLOGY
KW  - POWDERY MILDEW DISEASES
N2  - Optimum temperature for the development of grape powdery mildew was 25"C, whereas 35"C and above were unfavourable Conidia were capable of germinating at all RH levels ranging from 0 to 100%. Temperature was very important in the development of Unecator W
ER  -