TY  - BOOK
AU  - SATINDER Kaur
TI  - Optimization of harvesting stage and row/plant spacing for quality oil in Japanese mint (Mentha arvensis Linn.) varieties
U1  - T 635.7 S16O 
PY  - 1993///
CY  - Ludhiana
PB  - PAU
KW  - MENTHA -- VARIETIES
KW  - AGRONOMY
KW  - CROP PRODUCTION
KW  - HARVESTING STAGE
KW  - MINT
N2  - The studies for optimization of harvesting stage and row/plant spacing for quality oil in Japanese mint (Mentha arvensis Linn.) varieties consisted of combination of three varieties (MAS-1, HY-77 and PBS-11, three row spacings (45, 60 and 75 cm) and three
ER  -