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21.
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Recommended international code of practice for frozen fish by Series: Its CAC/RCP 16-1978
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome 1980
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 J52R .

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22.
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Recommended international code of hygienic practice for food for infants and children by Series: Its CAC/ RCP21--1979
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome 1980
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 J52R .

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23.
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Code of ethics for international trade in food by Series: Its CAC/RCP 20--1979
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome 1980
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 J52C .

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