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41.
Vegetables, tuber crops and spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Indain Council of Agricultural Research 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 635 T36V. Not available: Mohinder Singh Randhawa Library: Checked out (1).

42.
Annual report by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: 2000
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.830 72 I-2A.

43.
Minor spices and condiments crop management and post-harvest technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ICAR 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: 633.830.954 P90M, ...

44.
Marketing of spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.83 V30M.

45.
Global diversity : conservation, indigenous by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bikaner Nidhi Publishers 2002
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 574.5 A25G.

46.
Seed spices ; production , quality , export by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Jaipur Pointer 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.83 A25S.

47.
Handbook on spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi Asia Pacific Business
Availability: Not available: Mohinder Singh Randhawa Library: Checked out (1).

48.
Handbook of herbs and spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.8 P42H.

49.
Major spices of India: crop management and post-harvest technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ICAR 1998
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: PRAGST 633.830954 P90M.

50.
Minor spices and Condiments Crops Management and Postharvest Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ICAR 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: PRAGST 633.830.954 P90M.

51.
Vegetables, tubercrops and spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ICAR 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: KVKFZR 635 T30V.

52.
Seed spices : production, quality export by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Jaipur 2001
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.83 A25S.

53.
Textbook of vegetables, tubercrops and spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 2003
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 635 T30V.

54.
Hand book on spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: TEXT 633.83 N61H.

55.
Textbook of vegetables, tubercrops and spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 2003
Availability: Items available for loan: Mohinder Singh Randhawa Library (5)Location, call number: 635 T30V, ...

56.
Utilization of spices and herbs for improvement of quality and shelf life of bakery products by
Edition: Food Sciecne and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.752 D38U.

57.
Production technology of spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lucknow 2004
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 633.83 T54P, ...

58.
Vegetables, tubercrops and spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 2003
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 635 T30V.

59.
Production technology of plantation crops, spices, aromatic and medicinal plants by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Udaipur 2006
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.8 D18P.

60.
World spice plants by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berlin Springer-Verlag 2005
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: RF 581.6 S27W.

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