Your search returned 3 results.

Sort
Results
1.
Inter-relationship of stage of harvesting and time of storage on the composition, milling , cooking and nutritional quality of some high yielding rice varieties of Punjab by
Edition: Food Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1988
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.725 Y-1I, ...

2.
Engineering properties of tomato (Lycopersicon esculentum L.) as affected by Harvesting factors by
Edition: Processing and Food Engineering
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2006
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.805.642 D22E, ...

3.
Response of Chicory (Cichorium intybus L.) to Avriable Sowing and Harvesting Schedules by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2019
Dissertation note: M.Sc. PAU, Department of Agronomy, COA 2019 Brar, Amandeep Singh
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T633.78 S35R.

Pages

© 1962 - 2024 Punjab Agricultural University
Visitor Counter since Apr-2024:


Implemented & Customized by: BestBookBuddies

Powered by Koha