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	1.	No cover image available Study on the preparation of hard curds serveable in single service containers by Garg, Anita Rani Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana P. A. U. 1978 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 641.67 G18S . Add to cart (remove)

	2.	No cover image available Effect of ion exchange treatment on the composition and physico-chemical proporties of casein micelles from cow and buffalo milk by ANITA Rani Edition: Biochemistry COBH Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1987 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.45 A61E, ... Add to cart (remove)

	3.	No cover image available Comparative studies on the nutritional quality of papads available in the local market by ANITA Rani Edition: Foods and Nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1988 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.35 A61C, ... Add to cart (remove)

	4.	No cover image available Optimization of conditions of dyeing polyster with natural dyes employing synthetic mordent by Anita Rani Edition: Clothing and Textiles Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2002 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 667.347.43 A61O, ... Add to cart (remove)

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