Study on the level and pattern of nutritional management in rural Punjab (Hoshiarpur district)

By:

Bisla, Paramjit

Material type: Text

TextPublication details: Ludhiana P. A. U. 1979Description: 28cm. 86,20Subject(s):

DDC classification:

T 641.1 B55B

Summary: To examine the level and pattern of nutritional in the rural areas a survey was carried out on 100 households. Cereals, Gur and Sugar, Milk and Milk products and other vegetables were consumed at or above the recommended level. While the leafy vegetables,

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 641.1 B55B (Browse shelf(Opens below))	Not for loan		135964

To examine the level and pattern of nutritional in the rural areas a survey was carried out on 100 households. Cereals, Gur and Sugar, Milk and Milk products and other vegetables were consumed at or above the recommended level. While the leafy vegetables,

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