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Phenolic, sulfur and nitrogen compounds in food flavours by Series: ACS symposium series, 26
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington 1976
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.06 C30P .

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Instrumental analysis of foods recent progress : proceedings by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: N. Y. 1983
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 664.07 I-5 I, ...

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