Flavor of foods and beverages : chemistry and technology : proceedings

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Material type: Text

TextPublication details: N. Y. Academic Pr. 1978Description: 24cm. 422Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Conference Preceedings	Mohinder Singh Randhawa Library	664.5 C53F (Browse shelf(Opens below))	Available		161552

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