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1.
Safe food handling : a training guide for managers of food service establishments by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Geneva 1989
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 614.31 J14S.

2.
Safe food handling: a training guide for managers of food service establishments by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Geneva 1989
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 614.31 J14S.

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