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Quality of turmeric (Curcuma longa Linn.) as affected by time of harvest

By: Material type: TextTextPublication details: Ludhiana PAU 2004Edition: Processing and Food EngineringDescription: 56LSubject(s): DDC classification:
  • T 635.75 K12Q
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Holdings
Item type Current library Call number Status Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 635.75 K12Q (Browse shelf(Opens below)) Not for loan 247468
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 635.75 K12Q (Browse shelf(Opens below)) Not for loan 247469

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