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1.
Principles of fruit preservation; jam making,canning and drying by Series: series of monographs on applied chemistry
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Chapman & Hall 1946
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: HMSc 641.4 M34P , ...

2.
Principles of fruit preservation; jam making,canning and drying by Series: series of monographs on applied chemistry,no.6
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London 1951
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.4 M34P .

3.
Principles of fruit preservation by
Edition: 3rd rev ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi 2004
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.4 m34p.

4.
Principles of fruit preservation ; jam making, canning and drying by
Edition: 2nd rev. ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Jodhpur 2004
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.4 M34P.

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