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Comparative study of important varieties of apples available in Northern India in relation to their cider making quality by
Edition: COA
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana P.A.U 1971
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 634.11 N12C , ...

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Evaluation of physical chemical, and baking properties of flours of Punjab Wheat...variables by
Edition: PAU
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1977
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.756 N12E .

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