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Drying technologies for foods

By: Material type: TextTextPublication details: New Delhi New India 2015Description: 26cm.;361Subject(s): DDC classification:
  • 664.028 4 N40D
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.028 4 N40D (Browse shelf(Opens below)) Available 301396

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