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1.
Effect of roasting on protein quality of cereals and legumes by
Edition: Foods and Nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1984
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.331 K55E , ...

2.
Mercury Adsorption on Functionalized Carbon Nanotubes by
Edition: Physics
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2016
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T546.663 N91M, ...

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