Purification, characterization and status of a-amylase inhibitors in wheat

By:

Priya, Smriti

Material type: Text

TextPublication details: Ludhiana PAU 2009Edition: BiochemistryDescription: 29cm; 148lSubject(s):

DDC classification:

T 584.930.419.2 P86P

Summary: Different wheat genotypes were categorized according to their a-amylase inhibitor (a-AI) content against insect (Tenebrio molitor and Rhyzopertha dominica) and mammalian amylases (Porcine pancreatic and human salivary) in high, medium and low activity gro

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 584.930.419.2 P86P (Browse shelf(Opens below))	Not for loan		250026
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 584.930.419.2 P86P (Browse shelf(Opens below))	Not for loan		250027

Different wheat genotypes were categorized according to their a-amylase inhibitor (a-AI) content against insect (Tenebrio molitor and Rhyzopertha dominica) and mammalian amylases (Porcine pancreatic and human salivary) in high, medium and low activity gro

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