Learning better nutrition; a second study of approaches and techniques
Material type:
TextSeries: FAO Nutrition studies,no.20Publication details: Rome 1967Description: 264pSubject(s): DDC classification: - HMSc 641.1 R54L
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Departmental Library Books
|
Book Bank, College of Community Science | HMSc 641.1 R54L (Browse shelf(Opens below)) | Available | 12760 | ||
Books
|
Mohinder Singh Randhawa Library | HMSc 641.1 R54L (Browse shelf(Opens below)) | Available | 85066 | ||
|
Books
|
Mohinder Singh Randhawa Library | HMSc 641.1 R54L (Browse shelf(Opens below)) | Available | 85174 | ||
|
Books
|
Mohinder Singh Randhawa Library | HMSc 641.1 R54L (Browse shelf(Opens below)) | Available | 85175 | ||
|
Departmental Library Books
|
Book Bank, College of Community Science | HMSc 641.1 R54L (Browse shelf(Opens below)) | Available | 85176 | ||
|
Books
|
Mohinder Singh Randhawa Library | HMSc 641.1 R54L (Browse shelf(Opens below)) | Available | 93349 |
There are no comments on this title.
Log in to your account to post a comment.