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Margarine and other food fats ; their history, production and use

By: Material type: TextTextPublication details: N.Y 1956Description: 385pSubject(s): DDC classification:
  • 664.32 S24M
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.32 S24M (Browse shelf(Opens below)) Available 7549

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