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1.
Fat metabolism in the germinating and maturing seeds of sesame (Sesamum indicum L.) by
Edition: PAU
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1969
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 635.7 S27F .

2.
Processing and preservation of meat tikka from spent hens and broiler breeder males by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1988
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.93 S27P, ...

3.
Studies on the effect of stage of maturity and level of nutrition on the carcass characteristics and meat quality of male buffalo calves by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1992
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 636.293 S27S, ...

4.
Sehat Bharpoor Khushal Jeevan Kiven Jevie by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana Chetna Parkashan 2010
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: PJ 613 S27S.

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