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1.
Valorization of colored potatoes for phytochemical rich products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana Punjab Agricultural University 2024
Dissertation note: Ph.D. Food Science and Technology Sukhpreet Kaur
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not For Loan (2)Location, call number: T 664.8 S11V, ...

2.
Valorization Of Coloured Potatoes For Phytochemical Rich Products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2024
Dissertation note: Ph.D. Food Technology Sukhpreet Kaur
Availability: No items available.

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