Introducing Food Science
Material type: TextPublication details: Boca Ratan CRC Press 2009Description: 24cm. : 363ISBN:- 9781587160288
- 664 S39I
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 664 S39I (Browse shelf(Opens below)) | Available | 296695 | ||
Books | Mohinder Singh Randhawa Library | 664 S39I (Browse shelf(Opens below)) | Available | 273605 |
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