Effect of calcium application on fruit quality and post-harvest storage of peach
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 634.25 W17E
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | 634.25 W17E (Browse shelf(Opens below)) | Not for loan | 220007 | ||
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Mohinder Singh Randhawa Library | 634.25 W17E (Browse shelf(Opens below)) | Not for loan | 220008 |
The Flordasun and Partap peach fruit required 11 weeks whereas, Shan-i- Punjab peaches required 12 weeks from the time of full bloom to reach stage of harvest maturity The fruit size, weight and volume in all the three cultivars increased whereas, fruit f
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