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1.
Best of German cooking by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London 1964
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.594 3 H66B.

2.
Cooking of Germany by Series: Foods of the world
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam,Netherlands 1970
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.59 H45C.

3.
McCall's introudction to German cooking by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: N.Y. 1972
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.594 3 W67M .

4.
German and Viennese cooking by Series: Adventures in cooking series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ney York 1982
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.594 3 C77G .

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