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	1.	No cover image available Ghar vich phal padarath tiyar karna by BHATT, P. H Series: Agriculture pustakmala, no. 21 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1960 Availability: Items available for loan: Mohinder Singh Randhawa Library (4)Location, call number: 641.852 B51G, ... Place hold Add to cart (remove)
	2.	No cover image available Processing of culled apples in to some commercially important fruit products by SHAH, Ghulam Hassan Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1981 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.8 S31P , ... Add to cart (remove)
	3.	No cover image available Specification for jams, jellies and marmalades by Indian Standards Institution Series: IS:5861--1970 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1971 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:5861 . Place hold Add to cart (remove)
	4.	No cover image available Jams and preserves by ODELL, Olive Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1984 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.5 O19J. Place hold Add to cart (remove)
	5.	No cover image available Studies on the retention of color and flavour during the manufacturing of strawberry by MANPREET KAUR Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2016 Dissertation note: In Thesis Section M.Sc Deptt. of Food Science and Technology 2016 Sethi, Shuruti Availability: Items available for reference: Mohinder Singh Randhawa Library: Not For Loan (1)Location, call number: T641.5 M30S. Mohinder Singh Randhawa Library: Not for loan (1). Add to cart (remove)

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